Gregg Wallace explores Ribena's Gloucestershire factory. It turns 90 per cent of Britain's blackcurrants into soft drinks, producing three million bottles a week. Gregg takes delivery of 500 tonnes of blackcurrants at a cider mill in Somerset. The harvest comes in during July and August, when there are no apples to process for cider, so they press blackcurrants instead. Gregg discovers how the aroma of the blackcurrants is captured separately and later added back into the drink. Next, the concentrate and aromas are transported to the drinks factory, where they are ...

• Serial:

  Brytyjskie fabryki jedzenia

• Sezon:

  3

• Premiera (Świat):

  16 stycznia 2018

• Kraj produkcji:

  Wielka Brytania

• Gatunek:

  Dokument