
Chef Maria Loi heads to the Papantoniou Museum in beautiful Nafplio, where she speaks with Ioanna Papantoniou about her life as a stage production designer and the history of Greece's miracle ingredient, tomato paste. Inspired by her conversation, Chef Loi makes her mom's recipe for Patates Kokkinistes (Red Potatoes). Back at home in New York City, Chef Cesare Casella joins Maria in her kitchen. Together the two collaborate on a Greek-Italian Kritharaki me Ntomata (Orzo with Tomatoes) and Spastes Patates me Pelte (Smashed Potatoes with Tomato Paste).
Serial:
The Life of Loi: Mediterranean SecretsSezon:
1Kraj produkcji:
USAGatunek:
Dokument
Sezony
Sezon 1
- In the Shadow of the Acropolis
- Fresh from Farm to Sea
- Wood-Fired Feasts
- Down by the Sea
- The Magic of Crete
- Honey, Honey
- The Miracle Ingredient: Tomato Paste
- The Land of Liquid Gold
- Eat Like Ancient Greek Gods
- Monemvasia - the Rock
- Think Like a Greek, Cook Like a Greek
- The Power of Flour
- Breakfast the Greek Way

